Two-ingredient Strawberry Tray Squares

★★★★★4.6 (12 reviews)
Jello RecipesMarch 3, 2026
Two-ingredient Strawberry Tray Squares

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Introduction

There’s something magical about recipes that require just a handful of ingredients yet deliver incredible flavor. These two-ingredient strawberry tray squares are the perfect example—simple, sweet, and irresistibly delicious. Whether you’re looking for a quick dessert to satisfy a sweet tooth or a no-fuss treat to bring to a potluck, this recipe is a game-changer. The combination of juicy strawberries and creamy sweetened condensed milk creates a luscious, melt-in-your-mouth texture that feels indulgent yet effortless. It’s the kind of dessert that reminds me of summer picnics and lazy afternoons with family, where simplicity always wins.

two-ingredient strawberry tray squares ingredients introduction detailed
two-ingredient strawberry tray squares ingredients process with introduction
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Ingredients

With just two ingredients, this recipe couldn’t be easier. Here’s what you’ll need:

Cook Time

Prep TimeCook TimeSetting TimeTotal Time
15 minutes0 minutes4 hours4 hours 15 minutes

This no-bake dessert requires minimal prep and just a few hours of chilling to set perfectly.

Nutrition Information

Serving SizeCaloriesSugarFiber
1 serving~120 kcal~18g~1g

These squares are sweet and indulgent, with natural fruit sugars and a creamy texture.

How to Make two-ingredient strawberry tray squares

  1. Using a sharp chef’s knife on a sturdy cutting board, finely chop the fresh strawberries into small, even pieces. Transfer the chopped strawberries to a colander or strainer and gently pat them dry with paper towels to remove excess moisture.
  2. In a large mixing bowl, combine the finely chopped strawberries and the sweetened condensed milk. Using a silicone spatula or wooden spoon, stir the mixture thoroughly until the strawberries are fully coated and blended with the milk.
  3. Line an 8×8-inch baking tray with parchment paper, ensuring the paper extends slightly over the edges for easy removal. Pour the strawberry mixture into the prepared tray and use the spatula or a flat utensil to spread it evenly, smoothing the top for a uniform surface.
  4. Place the tray in the refrigerator and allow the mixture to chill for at least 4 hours, until it has firmed up completely. This step ensures the mixture sets properly for easy slicing.
  5. Once chilled, lift the mixture out of the tray using the parchment paper overhang. Using a sharp chef’s knife on a cutting board, carefully cut the mixture into small, even squares.
  6. Transfer the squares to an airtight container and store them in the refrigerator to maintain freshness. Optionally, garnish with shredded coconut, drizzle with melted white chocolate, or mix in crushed graham crackers for added flavor.

Expert Tips

For the best results, make sure your strawberries are completely dry before mixing them with the condensed milk—this prevents excess moisture from making the squares soggy. Use ripe but firm strawberries for the best texture. If you prefer a smoother consistency, lightly mash some of the strawberries before mixing. Lastly, let the squares chill for the full 4 hours to ensure they hold their shape when sliced.

Variations

Try swapping strawberries for other berries like raspberries or blueberries for a different flavor twist. For a tropical vibe, mix in diced mango or pineapple. If you love a bit of crunch, fold in chopped nuts or granola before chilling. You can also layer the mixture over a graham cracker crust for a strawberry cheesecake-inspired treat.

Healthier Alternatives

For a lighter version, use reduced-fat sweetened condensed milk or a sugar-free alternative. You can also increase the fiber content by adding chia seeds or flaxseeds. If you want to reduce the sugar, opt for naturally sweet strawberries and cut back slightly on the condensed milk.

Serving Suggestions

Serve these squares chilled as a refreshing dessert or a sweet snack. They pair beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. For an elegant touch, dust with powdered sugar or garnish with fresh mint leaves. They’re also perfect for picnics, lunchboxes, or as part of a dessert platter.